Wasabi by Morimoto, the award winning
contemporary Japanese restaurant at The
Taj Mahal Hotel, New Delhi presents
a symphony of sumptuous Sushi rolls and Miso soup to tantalize your taste buds this
summer.
Salmon Roll |
The specially curated lunch menu offers
an unlimited assortment of sushi roll combinations including vegetarian and non-vegetarian classics such as Spicy tuna rolls, Asparagus tempura rolls and Shrimp tempura rolls. The
rolls are paired with piping hot Miso soup to enhance the traditional flavors
and give patrons the experience of a true Japanese luncheon.
The sushi menu is also a part of Wasabi’s new ‘No Wastage’ initiative.
The restaurant is working towards reducing food wastage for a better tomorrow
and all extra food not consumed will be charged a la carte.
·
Date: 15th – 30th June 2016
·
Time: 12:00
pm – 2:45 pm (Lunch)
·
Price: ₹2000++ (all extra sushi rolls not
consumed will be charged a la carte as part of No Wastage policy)
·
Venue: :
Wasabi by Morimoto, The Taj Mahal Hotel, Number One Mansingh Road, New Delhi
Tepanyaki at Wasabi by Morimoto |
Visually
stunning in every way, Wasabi by Morimoto offers the best of Japanese
gastronomic delights. The restaurant features the most impressive repertoire of
Japanese sakes with a separate sake bar, and boasts a dramatic teppanyaki and
grill counter that treats guests to a vibrant display of steel and iron
showmanship. The sushi bar offers fresh ingredients flown in from Tsukiji every
day. The restaurant offers a private dining room that is set in the alcove of
the restaurant offering gastronomic delights. This room features lovely pink
onyx walls, which are lit from behind and can seat up to 8 people.
For reservations contact Wasabi by Morimoto @ 011-6651 3585/4
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