Monday, July 3, 2017

Enjoy the best of Asian Street Food delicacies at Machan at The Taj Mahal Hotel, New Delh

One of the most preferred dining destinations in the heart of the city, the legendary Machan at The Taj Mahal Hotel, New Delhi offers yet another exceptional treat this summer, with its Asian Street Food Festival

Experience walking through the streets of Singapore, Hainan and Korea as the Master Chefs at Taj present topography inspired delicacies such as the Singapore chilli crab, Gad Pad Prik, Hainanese chicken rice, Malaysian Fish Balls Noodle Soup amongst other culinary creations paired with a premium range of fragrant cocktails made of Asian ingredients such as galangal, lemongrass, coconut and jaggery. 

  • Dates: June 15th to July 15th, 2017
  • Time: 19:00 – 23:00 hours
  • Price: A la carte
  • Venue: Machan, The Taj Mahal Hotel, New Delhi

For reservations call Machan at 011-66513114 / 3244.

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